GLUTEN FREE Deep Pan Salted Caramel Crunchie Cookie

Say hello to your new obsession - our Deep Pan Crunchie Cookie!

A thick, chewy chocolate chip cookie base topped with golden chunks of Cadbury Crunchie for that perfect honeycomb crunch.

It's drizzled with rich milk chocolate with gooey salted caramel, creating a mouthwatering combo of soft, crunchy and melt-in-your-mouth sweetness.  One bite and you're hooked - it's a cookie that brings the crunch and the wow!

GLUTEN FREE 

Items can compress slightly during the delivery process. We do all we can to help minimise this. When you receive your bakes pop them in the fridge and when set a little you will be able to unwrap effortlessly. 

CRUNCHIE TOPPED CHOCOLATE CHIP COOKIE

INGREDIENTS

Gluten Free Flour - Flour blend (rice, potato, tapioca, maize, buckwheat);

Salted Butter - Butter (MILK), Salt;

Sugar;

Light Brown Sugar - Cane sugar, Cane molasses;

EGG;

Belgium Milk Chocolate - Sugar, Cocoa butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring;

Belgium White Chocolate - Sugar, Cocoa butter, Whole MILK Powder, SOYA Lecithin, Natural Vanilla Flavouring;

Xanthan Gum - Thickener (xanthan gum);

Baking Powder - Raising agents (diphosphates, sodium carbonates), Rice flour;

Cadbury Crunchie - Sugar, Glucose syrup, Cocoa butter, Cocoa mass, Skimmed MILK powder, Whey permeate powder (MILK), Palm oil, MILK fat, Emulsifier (E442), Flavourings, Coconut oil;

Salted Caramel -  Invert sugar syrup, sweetened condensed MILK, Sea Salt, Natural Flavouring, Colour - plain caramel;

Golden Syrup – Partially Inverted Sugar Syrup;

Milk Chocolate - Sugar, Cocoa butter, Cocoa mass, Dried skimmed MILK, Whey powder (MILK), Anhydrous MILK fat, Emulsifiers (lecithins, polyglycerol polyricinoleate), Flavouring;

May contain peanuts and nuts 

Store in a cool, dry place.

Produced by Cake and Bake By Sam Ltd, Burntwood, WS7 1PN