GLUTEN FREE Deep Pan Bakewell Cookie

Bakewell Deep Pan Cookie — a golden, thick cookie bursting with sweet almond flavour, ripples of fruity cherry jam, and gooey white chocolate chunks. Baked to perfection with a soft, chewy centre and crisp, caramelised edges, it’s finished with a scattering of flaked almonds for that classic Bakewell twist. Warm, rich, and irresistibly moreish — this is comfort food, upgraded.

GLUTEN FREE 

Please contact us to discuss any other allergies. Full ingredients list can be sent upon request. 

Items can compress slightly during the delivery process. We do all we can to help minimise this. When you receive your bakes pop them in the fridge and when set a little you will be able to unwrap effortlessly.

INGREDIENTS

Gluten Free Flour - Flour blend (rice, potato, tapioca, maize, buckwheat);

Salted Butter - Butter (MILK), Salt;

Sugar;

Light Brown Sugar - Cane sugar, Cane molasses;

EGG;

Belgium Milk Chocolate - Sugar, Cocoa butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring;

Belgium White Chocolate - Sugar, Cocoa butter, Whole MILK Powder, Lactose (MILK), Whey Powder (MILK), SOYA Lecithin, Emulsifier E322 (Sunflower Lecithin), Natural Vanilla Flavouring;

Icing Sugar

Glace Cherries - Cherries, Glucose-fructose syrup, Plant extracts (black carrot concentrate, chokeberry concentrate), Acidity regulator (citric acid), Preservative (SULPHUR DIOXIDE);

Almond Flavouring - Water, Monopropylene Glycol & Flavourings;

Xanthan Gum - Thickener (xanthan gum);

Baking Powder - Raising agents (diphosphates, sodium carbonates), Rice flour;

May contain peanuts and nuts 

Store in a cool, dry place.

Produced by Cake and Bake By Sam Ltd, Burntwood, WS7 1PN