GLUTEN FREE - Cherry Meringue Blondie

Bright, zesty, and irresistibly indulgent — our Cherry Meringue White Chocolate Blondie is the perfect balance of sweet and citrusy. Each bite is packed with buttery, fudgy richness, bursts of tangy cherry, and pockets of creamy white chocolate that melt into the golden base. It’s sunshine in blondie form — fresh, gooey, and guaranteed to leave you wanting more.

GLUTEN FREE 

Items can compress slightly during the delivery process. We do all we can to help minimise this. When you receive your bakes pop them in the fridge and when set a little you will be able to unwrap effortlessly

INGREDIENTS:

Gluten Free Flour - Flour blend (rice, potato, tapioca, maize, buckwheat);

White Chocolate - Sugar, Full cream MILK powder, Cocoa butter, Emulsifier (lecithins (SOYA)), Flavouring;

Sugar;

EGG;

Vegetable Spread - Vegetable oils (rapeseed, palm), Water, Salt, Emulsifier (mono- and diglycerides of fatty acids, Acidity regulator (lactic acid), Flavouring, Colour (carotenes), Vitamin A, Vitamin D;

Salted Butter - Butter (MILK), Salt;

White Chocolate - Sugar, Cocoa butter, Dried whole MILK, Emulsifier (lecithins), Flavouring;

Vanilla Flavouring - Water, Monopropylene glycol, Colour (caramel E150a), Flavourings;

Black Cherry Conserve - Black cherries, Sugar,  Brownn Cane Sugar, Concentrated Lemon Juice, Gelling Agent (Fruit Pectin);

Meringue - Sugar, Pasteurised EGG white;

Xanthan Gum - Thickener (xanthan gum);

May contain peanuts and nuts.

 Store in a cool, dry place.

 Produced by Cake and Bake By Sam Ltd, Burntwood, WS7 1PN