GLUTEN FREE - Carrot Cake

Moist, spiced, and loaded with flavour — our Carrot Cake is a timeless classic with a luxurious twist. Packed with freshly grated carrots, warming cinnamon, and hints of nutmeg, each bite is perfectly tender and rich. Finished with a thick swirl of smooth frosting, it's the ultimate balance of sweet, spiced, and irresistibly soft. A slice of pure comfort.

GLUTEN FREE 

Items can compress slightly during the delivery process. We do all we can to help minimise this. When you receive your bakes pop them in the fridge and when set a little you will be able to unwrap effortlessly

INGREDIENTS

Vegetable Spread - Vegetable oils (rapeseed, palm), Water, Salt, Emulsifier (mono- and diglycerides of fatty acids, Acidity regulator (lactic acid), Flavouring, Colour (carotenes), Vitamin A, Vitamin D;

Sugar;

EGG;

Gluten Free Self Raising Flour - Flour blend (rice, potato, tapioca, maize, buckwheat), Raising agents (mono-calcium phosphate, sodium bicarbonate), Thickener (xanthan gum);

Carrot;

Salted Butter - Butter (MILK), Salt;

Icing Sugar - Icing sugar, Maize starch;

Xanthan Gum - Thickener (xanthan gum);

Vanilla Flavouring - Water, Monopropylene glycol, Colour (caramel E150a), Flavourings;

Ground sweet cinnamon (cassia);

Nutmeg;

Orange Flavouring - Rapeseed oil, Orange oil;

May contain peanuts and other nuts.

Store in a cool, dry place.

Produced by Cake and Bake By Sam Ltd, Burntwood, WS7 1PN